{"product_id":"red-long-pepper-kh","title":"Red Long Pepper 1kg | Kampot Cambodia Dispatch 🇰🇭","description":"\u003ch2\u003eRed Long Pepper 1kg — Kampot's Ripened Spice Spike\u003c\/h2\u003e\n\u003cp\u003eRed long pepper, the ripened form of Piper retrofractum, is carefully harvested at its peak from the Kampot region of Cambodia. This rare spice delivers a fruitier, sweeter complexity than black long pepper, offering warm, rounded spice. It is highly prized in fine dining and sought after by artisan spice blenders.\u003c\/p\u003e\n\u003cp\u003eOur product ships directly from Cambodia. No intermediaries or repackaging — just the freshest spice at a competitive wholesale price.\u003c\/p\u003e\n\u003ch3\u003eWhat Makes This Pepper Unique?\u003c\/h3\u003e\n\u003cp\u003eLong pepper (Piper retrofractum) predates black pepper in culinary history. It grows in elongated spikes, not round berries. When fully ripened, the red spikes develop deeper colour and a sweeter, more aromatic profile than black long pepper.\u003c\/p\u003e\n\u003cp\u003eThis spice once traveled the ancient Silk Road, valued by Roman, Greek, and Arab traders for its distinct heat and aroma. Today, chefs and spice specialists are rediscovering red long pepper as an authentic, rare ingredient. Discover more in \u003ca href=\"https:\/\/www.britannica.com\/plant\/long-pepper\" target=\"_blank\" rel=\"noopener\"\u003eBritannica's guide to long pepper\u003c\/a\u003e.\u003c\/p\u003e\n\u003ch3\u003eFlavour Profile \u0026amp; Uses\u003c\/h3\u003e\n\u003cp\u003eIt has multi-layered flavour. First, you taste mild sweetness with tropical, dried fruit notes. Then, a gentle warmth builds, lingering without sharpness. Hints of floral and musk add complexity.\u003c\/p\u003e\n\u003cp\u003eCompared to black long pepper, this red variety is both sweeter and subtler. It pairs well with fatty proteins and dark, bitter elements like chocolate or coffee.\u003c\/p\u003e\n\u003ch3\u003eCulinary Applications\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSpice blends:\u003c\/strong\u003e Adds fruity notes to ras el hanout, garam masala, and custom mixes.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRed sauces:\u003c\/strong\u003e Enhances tomato sauces, red wine reductions, and berry coulis.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSlow-cooked meats:\u003c\/strong\u003e Excellent for braised duck, venison, wild boar, and lamb.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDesserts:\u003c\/strong\u003e Complements dark chocolate, caramel, poached pears, and spiced cakes.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCharcuterie:\u003c\/strong\u003e Adds depth to cured meats, pâtés, and terrines.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eInfusions:\u003c\/strong\u003e Use in cream, oil, or spirits for spiced bases.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eHealthline reports that piperine offers \u003ca href=\"https:\/\/www.healthline.com\/nutrition\/black-pepper-benefits\" target=\"_blank\" rel=\"noopener\"\u003eantioxidant and anti-inflammatory properties\u003c\/a\u003e.\u003c\/p\u003e\n\u003ch3\u003eWholesale Details \u0026amp; Cambodia Dispatch\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeight:\u003c\/strong\u003e 1,000g (1kg)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSKU:\u003c\/strong\u003e WS-RLP-1KG-KH\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrice:\u003c\/strong\u003e $36.30\/kg\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMinimum order:\u003c\/strong\u003e $1,000 USD\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDispatch origin:\u003c\/strong\u003e Kampot Province, Cambodia 🇰🇭\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTransit time:\u003c\/strong\u003e 4–8 weeks (sea freight LCL)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePayment:\u003c\/strong\u003e Proforma invoice in USD to Cambodian bank account\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eShelf life:\u003c\/strong\u003e 24+ months in cool, dry conditions\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eStorage Instructions\u003c\/h3\u003e\n\u003cp\u003eStore in a cool, dry space. Protect from sunlight and humidity. Use an airtight container after opening. Whole spikes last 24+ months. Grind or crush just before use for peak aroma and heat.\u003c\/p\u003e\n\u003ch3\u003eShipping \u0026amp; Delivery\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eShips from Cambodia\u003c\/strong\u003e 🇰🇭 by sea freight (LCL). Transit time: 4–8 weeks.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMinimum order:\u003c\/strong\u003e $1,000 USD. Payment via proforma invoice in USD.\u003c\/p\u003e\n\u003cp\u003eFor questions about shipping costs, customs, and Incoterms, contact \u003cstrong\u003eshop@spicenslicemarket.com\u003c\/strong\u003e. Pallet and container quotes available on request.\u003c\/p\u003e","brand":"Kadodé Kampot Pepper","offers":[{"title":"Default Title","offer_id":53003090002214,"sku":"WS-RLP-1KG-KH","price":36.3,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0967\/6878\/6726\/files\/red-long-pepper-1kg.png?v=1776490396","url":"https:\/\/www.spicenslicemarket.com\/products\/red-long-pepper-kh","provider":"Spice n Slice Market","version":"1.0","type":"link"}